Crab Rangoon

The appetizer that disappears first at every party.

20 pieces, crispy wonton wrapper filled with crab and cream cheese.

How to Cook

Deep fry at 350 for 3-4 min until golden. Or bake at 400 for 12-15 min for a lighter version. Serve with sweet chili sauce.

Why Choose Maritime Meats?

Why Choose Maritime Meats?

Premium Quality

Premium Quality

Locally sourced, fresh meats delivered to your door

Sustainable Practices

Sustainable Practices

Ethically raised and environmentally responsible

Expert Butchers

Expert Butchers

Cut to perfection by skilled professionals

Fast Delivery

Fast Delivery

Same-day delivery available in select areas

FAQ

Are these pre-made?

Can I bake these instead of frying?

What dipping sauce goes with crab rangoon?

How does shipping work?

How should I store and thaw this?