2 X 12oz PEI Blue Dot Rib Eye

The ribeye that steak lovers come back for.

12oz, AAA graded, PEI Blue Dot. Packed 2 X 12oz. Marbling delivers rich, buttery flavor that melts through the steak as it cooks. This is the cut you order at a steakhouse - now on your grill.

How to Cook

Cast iron or grill, high heat, 5 min per side for a thick cut. Rest 8 minutes.

Why Choose Maritime Meats?

Why Choose Maritime Meats?

Premium Quality

Premium Quality

Locally sourced, fresh meats delivered to your door

Sustainable Practices

Sustainable Practices

Ethically raised and environmentally responsible

Expert Butchers

Expert Butchers

Cut to perfection by skilled professionals

Fast Delivery

Fast Delivery

Same-day delivery available in select areas

FAQ

What is PEI Blue Dot?

How do I cook a thick ribeye?

What temperature for medium-rare?

How does shipping work?

How should I store and thaw this?