Dino ribs are bone-in beef chuck short ribs. They are called 'dino' because of the massive bone and the thick slab of meat on top. These are a BBQ competition staple and a backyard showstopper.
Beef Dino Ribs
AA+
Regular price
$60.00
Product Description
The cut that makes your smoker earn its keep.
Bone-in chuck short ribs, premium grade, pack of 4. Massive, meaty, and built for 8+ hours of smoke. These are called dino ribs for a reason - they are prehistoric in size and flavor.
How to Cook
275 degrees, 8-10 hours, wrap in butcher paper at the stall (around 165 internal). Pull at 203. Rest at least 1 hour.
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AA+ Bone-In Chuck Short Ribs, Alberta
Beef Dino Ribs
The cut that makes your smoker earn its keep.
Bone-in chuck short ribs, premium grade, pack of 4. Massive, meaty, and built for 8+ hours of smoke. These are called dino ribs for a reason - they are prehistoric in size and flavor.
How to Cook
275 degrees, 8-10 hours, wrap in butcher paper at the stall (around 165 internal). Pull at 203. Rest at least 1 hour.
Why Choose Maritime Meats?
Premium Quality
Locally sourced, fresh meats delivered to your door
Sustainable Practices
Ethically raised and environmentally responsible
Expert Butchers
Cut to perfection by skilled professionals
Fast Delivery
Same-day delivery available in select areas